A refreshing Nigerian salad made from softened, shredded cassava, mixed with spicy palm oil sauce, oil bean seeds (ugba), and topped with fresh onions and bitter utazi leaves. Served cold with your choice of fried fish or protein on the side.
African Specialties & Sides
Abacha (African salad)
$18.00
A refreshing Nigerian salad made from softened, shredded cassava, mixed with spicy palm oil sauce, oil bean seeds (ugba), and topped with fresh onions and bitter utazi leaves. Served cold with your choice of fried fish or protein on the side.
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